Staub Enameled Cast Iron Mini Wok, 6″

For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. Staub builds on this tradition with its enameled cast iron cookware. Matte-black enamel inside and a quartz-infused textured cooking surface create a culinary advantage for superior browning. Heavyweight enameled cast iron transfers and retains heat evenly. Multi-coat enameling with low-gloss matte-black finish. Finish is resistant to rusting, chipping and cracking, and requires no seasoning. Quartz-infused textured cooking surface promotes excellent browning. Clear glass lid has stainless-steel knob. Smooth enameled base is compatible with all cooktops, including induction; not recommended for glass stovetops. Made in France.