All-Clad Simply Strain Stainless-Steel Multipot

Our durable multipot combines the versatility of a stockpot with a perforated insert. Crafted of 90% recycled stainless steel, the two-piece set is ideal for cooking pasta, blanching vegetables, steaming shellfish and boiling potatoes. You can also use the stockpot on its own to make soup, stock and stew. Set includes stockpot and insert. Perforated design of insert allows for faster straining, steaming and boiling. Extra-wide cast handles on both pot and insert provide firm, secure grip. Tight-fitting lid helps lock in heat and moisture. Insert includes more holes on bottom, allowing for easy lift straining. Large holes prevent water splattering and create safer pouring. Crafted of 90% recycled stainless steel. Ideal for use on all cooktops, including induction. Oven safe to 600°F.