Bread & Loaf Pans
Emile Henry French Ceramic Artisan Loaf Baker
Crafted of fine Burgundian clay, this Emile Henry baker turns out artisan breads and sourdough loaves with golden crusts and chewy, light-as-air interiors. The clay distributes heat evenly for a consistent bake, while interior ridges keep dough from sticking. Open handles in the lid allow excess hum
Emile Henry French Ceramic Baguette Baker
Re-create the delicious results of brick-oven baking with this Emile Henry baguette pan. Crafted in France, the ceramic baker absorbs and retains heat evenly while redistributing the steam produced by the dough as it cooks, releasing excessive moisture through holes in the lid. The individual loaves
Emile Henry French Ceramic Bread Cloche
Re-create the delicious results of brick-oven baking with this Emile Henry cloche. Crafted in France, the ceramic baker absorbs and retains heat evenly while redistributing the steam released by the dough as it cooks. This yields an artisanal round loaf with a moist and tender interior, a light crum
Emile Henry French Ceramic Covered Bread Loaf
Bake classic sandwich-style loaves in Emile Henry's covered pan. The Burgundian clay absorbs, distributes and retains heat evenly, so bread achieves a crispy golden crust. Keeping moisture inside to ensure a fluffy interior, the special domed lid has holes that release excess steam and pressure. Bur
Emile Henry French Ceramic Italian Bread Loaf Baker
Crafted of fine Burgundian clay, this Emile Henry baker turns out an Italian-style loaf with a tender center and crisp, golden crust. The clay distributes heat evenly for a consistent bake, while the domed, unglazed lid traps steam and absorbs moisture to produce the bread's classic texture and fini
Emile Henry French Ceramic No Knead Bread Pot
Bake rustic round loaves to perfection in Emile Henry's covered pan, inspired by vintage French bakeware. The Burgundian clay absorbs, distributes and retains heat evenly, so bread bakes to a golden, crispy crust. Ridges in the base distribute heat across the bottom and prevent sticking. The special
Le Creuset Cast Iron Classic Loaf Pan
Bake your homemade favorites in this colorful pan, ideal for everything from crusty artisan breads and tender pound cakes to savory meat loaves. Crafted in France, the durable enameled cast-iron loaf pan conducts and retains heat beautifully, so foods bake and brown to perfection. Enameled cast-iron
Le Creuset Enameled Cast Iron Bread Oven
Designed to reproduce the effects of brick-oven baking, this enameled cast-iron bread oven from Le Creuset absorbs and retains heat evenly. It also redistributes the steam released by the dough as it cooks. This yields loaves with moist and tender interiors, light crumbs and crisp browned crusts. Fr
Le Creuset Signature Oval Bread Oven
Inspired by French artisan bakeries, the Le Creuset Signature Oval Bread Oven allows you to turn out beautifully risen batards, sandwich loaves and sourdough in your own kitchen. Crafted from enameled cast iron with a low-profile base and tight-fitting domed lid, it delivers superior heat distributi