Yokohama Geolandar AT G015 LT35/12.50R18 123 R
$2.99
| Brand | YOKOHAMA |
|---|---|
| Vehicle Type | Light Truck |
| Season | All-Season |
| Terrain | All-Terrain |
| Tire Size | LT35/12.50R18 |
| Rim Diameter Group | 17-18″ |
Out of stock
Raised right in America, with No Antibiotics Ever – PERDUE® Fresh Boneless Skinless Chicken Breasts are a popular kitchen staple you can feel great about feeding your family. Chicken Breasts are a favorite of health-conscious home cooks for their high protein/low fat content and versatility. Whether you bake it, grill it, or roast it our fresh boneless, skinless chicken breasts are sure to please!
More details
Average sold by weight
2.86
Cuisine
Any
Poultry cut
Breasts
Product net content uom
Pound
Piece count
1
Sales unit
Weight
Maximum sold by weight
4.31
Size
7 inches tall 11.62 inches wide 2.25 inches long
Net content statement
2.769-LB
Container material
Foam
Food condition
Raw
Food form
Pieces
Shelf life
13 days
Product line
Perdue
Weight
2.75 lb
Retail packaging
Value Pack
Ingredient list image
https://images.salsify.com/image/upload/s–0IWutU0k–/w_1500,h_1500,c_pad,dn_300/dk7vcwgv10wcbi7aurnc.png
Food preparation tips
SKILLET:Preheat lightly oiled pan to medium-high. Cook chicken turning occasionally 18-20 minutes until internal temp. reaches 170°F. Uncover the last 2 minutes of cooking.BAKE:Preheat oven to 350°F. Place breasts in lightly oiled shallow roasting pan and season. Bake 20-30 minutes until internal temp. reaches 170°F.GRILL OR BROIL:Brush breasts lightly with oil and season. Grill or broil 6-8 inches from heat source 10-20 minutes until internal temp. reaches 170°F turning 2-3 times.
Container type
Tray
Product net content parent
1 Pound
Food & drug fact label type
Nutrition Fact Panel
Fresh & frozen poultry type
Chicken
Flavor
Unflavored
Food preparation method
Boneless, Skinless
Nutrition facts label image
https://i5.walmartimages.com/asr/6d092c35-c786-4488-b56b-64101d1c5b9e_1.e9cfb2748d5c50537b8f8e43293a41d1.jpeg
