Lodge Blacklock Triple Seasoned Cast Iron Dutch Oven, 5.5-Qt.
$120.99
As America’s oldest family-owned cast iron cookware foundry, Lodge has been producing cast iron pots and pans since 1896. Triple seasoned and ready to use, these lightweight cast iron pans heat evenly at a lower heat setting, making them ideal for searing and browning. Made of heat-retaining cast iron. Triple seasoned for a natural, nonstick finish and simplified cleanup. 25% lighter than classic Lodge cast iron cookware. Helper handles ease lifting. Made with just iron and oil for a natural cooking surface without PFAS.
10″ diam., 7″ high with lid. 5 1/2-qt. cap. 11 lb. with lid. Made in the USA.
| Brand | Lodge |
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