All-Clad D3 Triply Stainless-Steel Pro Nonstick Fry Pan, Set of 3
$284.99
| Brand | All-Clad |
|---|
Out of stock
Ideally suited for cooks of all skill levels, All-Clad D3 Tri-Ply Stainless Steel cookware features the revolutionary Pro Nonstick cooking surface for unprecedented durability and up to 30% better scratch-resistance than standard coatings. A capacity engraving on the base of each pan makes picking the right size a snap while improved ergonomic handles ensure comfort and control. This set contains three versatile essentials with gently sloping sides that simplify turning and removing food. Tri-ply construction sandwiches heat-responsive aluminum core between stainless-steel interior and exterior. Bonded-metal construction provides fast, even heating. Features new and revolutionary Pro Nonstick cooking surface for unprecedented durability and up to 30% better scratch-resistance than standard coatings. Nonstick interior ensures long-lasting performance, fast release and easy cleanup. Ergonomic, riveted stainless-steel handles stay cool on cooktop. Pan sizes are etched on bases for quick
8″ Fry Pan: 8 1/2″ diam., 1 1/2″ high; 2 lb. 10″ Fry Pan: 10 1/2″ diam., 2″ high; 3 lb. 12″ Fry Pan: 12 1/2″ diam., 2″ high; 2 lb. 13 oz. Made in the USA with global components since 1971. Additional Information For more information, including California AB1200, visit the product disclosures page.
Related products
All-Clad Simply Strain Stainless-Steel Multipot
Our durable multipot combines the versatility of a stockpot with a perforated insert. Crafted of 90% recycled stainless steel, the two-piece set is ideal for cooking pasta, blanching vegetables, steaming shellfish and boiling potatoes. You can also use the stockpot on its own to make soup, stock and
GreenPan Stanley Tucci Ceramic Nonstick 11-Piece Cookware Set
Stanley Tucci partnered with GreenPan to create a cookware collection from the ground up, focusing on innovations that take cooking to the next level. Made in Italy at GreenPan's high-tech facility, these pans blend refined architectural details with pioneering technology. The cutting-edge Plasma Te
GreenPan Stanley Tucci Ceramic Nonstick Essential Stanley Pan
Stanley Tucci partnered with GreenPan to create a cookware collection from the ground up, focusing on innovations that take cooking to the next level. Made in Italy at GreenPan's high-tech facility, these pans blend refined architectural details with pioneering technology. This spacious pan is ideal
Le Creuset Signature Enameled Cast Iron Braiser
Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolution of its enameled cast-iron cookware. Signature seamlessly blends its classic form and feel with the latest ergonomic and functional innovations. Braiser with tight-fit
Le Creuset Signature Enameled Cast Iron French Oven, 2.5-Qt.
With tall, gently sloping sides and a domed lid, our exclusive Le Creuset pot proves remarkably versatile in the kitchen. The curved sides make stirring more efficient, so it's ideal for preparing sauces, stocks, soups and risotto. The depth of the French oven accommodates stir-fries, braises, shall
Le Creuset Signature Enameled Cast Iron Round Dutch Oven
Inspired by nearly a century of culinary craftsmanship, Le Creuset's Signature collection of enameled cast-iron cookware seamlessly blends classic form with ergonomic innovations. Designed to enhance slow-cooking by heating evenly, this Dutch oven locks in moisture for tender, succulent dishes. Opti
Le Creuset Signature Enameled Cast Iron Skillet Fry Pans
Inspired by nearly a century of culinary craftsmanship, Le Creuset's Signature collection is an evolution of its enameled cast-iron cookware, blending classic form with ergonomic innovations. With its expansive surface and superior heat retention, this Signature fry pan is a versatile kitchen mainst
Staub Enameled Cast Iron Essential French Oven
Distinguished by sloping, tapered sides best suited for stirring, this pan is ideal for creamy risotto. You'll also love it for slow-simmering soups, stews and tagines as well as French classics like coq au vin. With the depth of a sauté pan and the curved sides of a skillet, this essential pan is a