Casseroles & Baking Dishes
Mauviel M’150B Copper Round Gratin
Founded in 1830 in France's Villedieu-les-Poêles, a village known for its copper artisans, Mauviel's luxurious, hard-working copper cookware remains a favorite of professional chefs and serious cooks worldwide. Their M'150 B collection combines 90% copper and 10% stainless steel for superior heat di
Morris & Co. x Williams Sonoma Bluebell Bakers, Set of 2
Morris & Co. designs are synonymous with the Arts and Crafts movement, featuring intricate motifs inspired by the natural world. Made in Portugal, these bakers showcase one of the firm's iconic patterns. The exclusive dishes are made of durable glazed porcelain and transition seamlessly from oven to
Pillivuyt Porcelain Rectangular Bakers
Our glazed baker is suitable for savory casseroles as well as fruit cobblers and crisps. It's made in France by Pillivuyt, the country's leading manufacturer of elegant oven to table porcelain since 1818.
Pillivuyt Porcelain Rectangular Roasters
French cooks often roast meats and poultry in a deep porcelain dish as opposed to a metal one because porcelain conducts heat gently and evenly and is easy to clean. Our dish is also useful for other foods that require a deep pan - be it a vegetable casserole or a fresh-fruit crisp. The underside is
Ruffoni Historia Hammered Copper Covered Au Gratin with Lotus Knob, 1.5-Qt.
Crafted by master coppersmiths at a family-owned workshop in the Italian Alps, the Ruffoni Historia line heats evenly to help cook your favorite dishes to perfection. Each piece is made of hand-hammered copper with a nonreactive tin lining. Crowned with a sculptural lotus finial, this gratin pan ens
Ruffoni Opus Prima Hammered Stainless-Steel Soup Pot with Lovebirds Knob, 3.5-Qt.
Revered for their extraordinary copper pans, the Ruffoni family of Italy also produces clad stainless-steel cookware with the highest level of artistry and quality. This hammered-steel casserole pan excels for roasts, braises and baked casseroles, and the finely detailed lovebirds atop the lid watch
Staub Enameled Cast Iron Oval Gratin with Lid, 2.25 Qt.
Cast iron cookware is a staple in every serious cook's kitchen because of its unparalleled ability to transfer and retain heat evenly. This long, shallow gratin is the ideal size for cooking fish, vegetable dishes and desserts, and it doubles as serveware that keeps the dish warm at the table. Perfe
Staub Enameled Cast Iron Oval Gratin with Sea Bass Embossed Lid, 2.25 Qt.
Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Ideal for cooking fish, this long shallow vessel holds a whole fish or several filets, and features a self-basting, heat-retaining lid. It's also stylish enough to double as s
Staub Stoneware Baking Dishes, Set of 4
This bakeware set from Staub features three dishes designed for oven-to-table serving. Ideal for savory casseroles and delicious desserts, each dish features a porcelain enamel glaze that prevents absorption of moisture during baking, so food won't dry out. The square covered baker allows you to bak
Staub Stoneware Rectangular Covered Baker, 4.8-Qt.
Take casseroles and cobblers to the next level with this essential stoneware baker from Staub. Stoneware distributes and retains heat gently without absorbing moisture, so food bakes to a tender, golden finish without drying out. The deep, rich color of the finish resists scratches and stains, ensur
Staub Stoneware Square Covered Baker, 3.2-Qt.
Take casseroles and cobblers to the next level with this essential stoneware baker from Staub. Stoneware distributes and retains heat gently without absorbing moisture, so food bakes to a tender, golden finish without drying out. The deep, rich color of the finish resists scratches and stains, ensur