Morris & Co. x Williams Sonoma Bluebell Bakers, Set of 2

Because porcelain conducts heat gently and is easy to clean, French cooks often roast meats and poultry in a deep, porcelain dish rather than a metal roaster. Made in several numbered sizes by Apilco, these dishes are also useful for vegetables, casseroles and fresh-fruit crisps that benefit from th

Large enough to roast a whole chicken, a lamb shank or a large cut of beef, this Le Creuset covered baker is also deep enough for cooking casseroles. It's made of enameled stoneware that offers exceptional durability, even heating and oven-to-table versatility. High-fired stoneware is exceptionally

This bakeware set from Staub features three dishes designed for oven-to-table serving. Ideal for savory casseroles and delicious desserts, each dish features a porcelain enamel glaze that prevents absorption of moisture during baking, so food won't dry out. The square covered baker allows you to bak